01-30-2002, 04:08 AM
Try marinating in Italian dressing. Place Rabbit quarters in a Zip Lock bag. Cover liberally with Italian dressing. Allow to marinate overnight in Fridge. Grill over coals. Cook off the the side to avoid rapid or over cooking which will dry meat and toughen. Add hickory chips or Mesquite for smoked flavor. <br><br>Famous last words: "Ah Bears are too big and fat to run fast"