03-09-2005, 12:38 AM
Does anyone know what the liquid is that is used to preserve pork rind in those little jars? Is it just a saltwater brine? Thanks!
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What is used to preseve pork rind?
What is used to preseve pork rind?
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What is used to preseve pork rind?
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What is used to preseve pork rind? - by DonInDenver - 03-09-2005, 12:38 AM
Re: [DonInDenver] What is used to preseve pork rind? - by Dryrod - 03-09-2005, 02:58 AM
Re: [DonInDenver] What is used to preseve pork rind? - by tubeN2 - 03-09-2005, 03:17 AM
Re: [tubeN2] What is used to preseve pork rind? - by DonInDenver - 03-09-2005, 03:23 AM
Re: [DonInDenver] What is used to preseve pork rind? - by tubeN2 - 03-09-2005, 02:06 PM
Re: [tubeN2] What is used to preseve pork rind? - by DonInDenver - 03-09-2005, 03:51 PM
Re: [DonInDenver] What is used to preseve pork rind? - by tubeN2 - 03-10-2005, 05:02 AM
Re: [tubeN2] What is used to preseve pork rind? - by Hutch00 - 03-10-2005, 05:10 AM
Re: [Hutch00] What is used to preseve pork rind? - by DonInDenver - 03-10-2005, 05:28 AM
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