11-30-2004, 05:38 AM
[font "Arial, Helvetica, sans-serif"]2 lbs alligator fillets
1 Tbs. onion powder
1 Tbs. garlic salt
1 Tsp. butter for each fillet [/font]
[font "Arial, Helvetica, sans-serif"]Season fillets with onion and garlic. Place in an aluminum pan ( or wrap and seal in aluminum foil ) on grill. Dot each fillet with butter. Turn over half way through cooking. Cook over medium grill for 15 to 20 mins. [/font]
[signature]
1 Tbs. onion powder
1 Tbs. garlic salt
1 Tsp. butter for each fillet [/font]
[font "Arial, Helvetica, sans-serif"]Season fillets with onion and garlic. Place in an aluminum pan ( or wrap and seal in aluminum foil ) on grill. Dot each fillet with butter. Turn over half way through cooking. Cook over medium grill for 15 to 20 mins. [/font]
[signature]