09-22-2015, 01:51 AM
So I finally made the $25 investment in a small deep fryer and the results have been great. We used half a bottle of canola oil and then flour, egg, and panko crumbs and dropped them in the fryer and wow! So easy to make perfect golden crispy fish. It helps that we used real nice sized bluegill fillets from earlier this summer[bobhappy]
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