Perch,How small is too small?

[cpierce]

Glad you took all you could catch. They do need to be thinned!

I have filleted the 5 to 6 inchers and actually get a pretty good couple of "fingers of meat.

You might also try the "10 Second Costa method"

https://www.youtube.com/watch?v=pjTlFwQb7D0
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