02-23-2014, 10:17 PM
Thanks for explaining, thought it was the "vass quantities" speaking perhaps.
to hear of poor handling. but who really wants to keep a laker over 10 lbs for table fare anyway? I hear the bigger, the mushier, and taste about as good as a slough carp on a hot day. No personal experience, just hearsay, and theirsay. I'm just saying.
to hear of poor handling. but who really wants to keep a laker over 10 lbs for table fare anyway? I hear the bigger, the mushier, and taste about as good as a slough carp on a hot day. No personal experience, just hearsay, and theirsay. I'm just saying.