10-22-2013, 11:27 AM
"Do you use tartar sauce or mayonnaise has the spread?"
[#0000FF]Mayo is good for lotsa stuff, but when it is a fish dish I prefer a good tartar sauce.
Gotta admit I have also used a horseradish seafood cocktail sauce. Have also shook on a few drops of Cholula sauce or even Sriracha. Anything to relight the pilot light in my heartburn.
Sorry about the finger. A week or more is not uncommon for a cat wound to still be hurting. And when you smack your finger with a hammer the purple takes a while to be reabsorbed by the body.
Hope it doesn't turn out like the old joke. A man had been told that the rare form of STD he had contracted would require that the infected part be amputated. But when he consulted a specialist he was laughingly informed..."No need to amputate. In about a week it will just fall off by itself."
Cheers.
[/#0000FF]
[signature]
[#0000FF]Mayo is good for lotsa stuff, but when it is a fish dish I prefer a good tartar sauce.
Gotta admit I have also used a horseradish seafood cocktail sauce. Have also shook on a few drops of Cholula sauce or even Sriracha. Anything to relight the pilot light in my heartburn.
Sorry about the finger. A week or more is not uncommon for a cat wound to still be hurting. And when you smack your finger with a hammer the purple takes a while to be reabsorbed by the body.
Hope it doesn't turn out like the old joke. A man had been told that the rare form of STD he had contracted would require that the infected part be amputated. But when he consulted a specialist he was laughingly informed..."No need to amputate. In about a week it will just fall off by itself."
Cheers.
[/#0000FF]
[signature]