01-28-2013, 03:32 AM
Wow! With all that filleting, your going to need a new knife. It's a pain filleting the little ones, but they sure do taste good! Thanks for sharing the info.
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Montpelier
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Montpelier - by Tazasorus - 01-28-2013, 01:14 AM
Re: [Tazasorus] Montpelier - by cpierce - 01-28-2013, 03:32 AM
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