10-17-2003, 01:21 PM
[cool] Hey DDR, just a word of advice. Lemon juice will cook them. Have you ever tried that Mexican dish called Ceviche (pronounced say-vee-chay)? That is usually made with small shrimp or raw fish. It is cooked only with lemon juice at room temp. There is too much acid in the lemon juice for the worms to handle,.[crazy][crazy][crazy]
On the other hand, back in the seventies, when they were going through that phase of recipies for nightcrawlers, I failed to notice the ceviche nightcrawler recipie. Maybe you can start a new trend. ha ha.[
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If you want some fancy colors you could probably mix up some unsweetened cool aid diluted with enough water to make the mixture moist. Just watchout for the lemon juice and vinegar unless you want cooked worms.[cool]
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On the other hand, back in the seventies, when they were going through that phase of recipies for nightcrawlers, I failed to notice the ceviche nightcrawler recipie. Maybe you can start a new trend. ha ha.[

If you want some fancy colors you could probably mix up some unsweetened cool aid diluted with enough water to make the mixture moist. Just watchout for the lemon juice and vinegar unless you want cooked worms.[cool]
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