09-09-2003, 04:21 PM
Rick: Conratulations! Two Makos of 90 pound class is really hard to top. Where were you fishing? Were you trolling? Did you chum? What did the Makos want for bait? How did you land them? That's really great. Those Makos' really barbecue nicely after cutting 3/4 inch steaks. I like them better than swordfish which is now a real delicacy. Again Rick, "you the man"
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