02-10-2011, 10:22 PM
There you go. You proved me right. By your source:
A Panfish, also spelled pan-fish or pan fish, is an edible [url "http://en.wikipedia.org/wiki/Game_fish"]game fish[/url] that usually doesn't outgrow the size of a frying pan. The term is also commonly used by anglers to refer to any small catch that will fit in a pan, but is large enough to be legal. However its definition and usage varies with geographical region.[url "http://en.wikipedia.org/wiki/Panfish#cite_note-0"][1][/url]
Contents[[url "http://en.wikipedia.org/wiki/Panfish#"]hide[/url]]
[ul][li][url "http://en.wikipedia.org/wiki/Panfish#Usage"]1 Usage[/url] [li][url "http://en.wikipedia.org/wiki/Panfish#See_also"]2 See also[/url] [li][url "http://en.wikipedia.org/wiki/Panfish#References"]3 References[/url]
[ul][li][url "http://en.wikipedia.org/wiki/Panfish#Article_References"]3.1 Article References[/url] [li][url "http://en.wikipedia.org/wiki/Panfish#Other_References"]3.2 Other References[/url] [/li][/ul][/li][/ul]
[[url "http://en.wikipedia.org/w/index.php?title=Panfish&action=edit§ion=1"]edit[/url]] UsageThe term panfish or pan-fish has been used to refer to a wide range of edible freshwater and saltwater fish species that are small enough to cook in a small pan. In American Food and Game Fishes. A Popular Account of All The Species Found In America North Of The Equator, With Keys For Ready Identification, Life Histories And Methods of Capture – Jordan and Evermann (1908) they identify all the following as panfish in some form or another: [#ff0000]Yellow Perch[/#ff0000], Candlefish, Balaos, Sand Launces, Rock Bass, Bullheads, Minnows, Rocky Mountain Whitefish, Sand Rollers, Crappie, Yellow Bass, White Bass, Croaker and of course most of the common small sunfishes such as bluegill and redear sunfish.[url "http://en.wikipedia.org/wiki/Panfish#cite_note-1"][2][/url].
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A Panfish, also spelled pan-fish or pan fish, is an edible [url "http://en.wikipedia.org/wiki/Game_fish"]game fish[/url] that usually doesn't outgrow the size of a frying pan. The term is also commonly used by anglers to refer to any small catch that will fit in a pan, but is large enough to be legal. However its definition and usage varies with geographical region.[url "http://en.wikipedia.org/wiki/Panfish#cite_note-0"][1][/url]
Contents[[url "http://en.wikipedia.org/wiki/Panfish#"]hide[/url]]
[ul][li][url "http://en.wikipedia.org/wiki/Panfish#Usage"]1 Usage[/url] [li][url "http://en.wikipedia.org/wiki/Panfish#See_also"]2 See also[/url] [li][url "http://en.wikipedia.org/wiki/Panfish#References"]3 References[/url]
[ul][li][url "http://en.wikipedia.org/wiki/Panfish#Article_References"]3.1 Article References[/url] [li][url "http://en.wikipedia.org/wiki/Panfish#Other_References"]3.2 Other References[/url] [/li][/ul][/li][/ul]
[[url "http://en.wikipedia.org/w/index.php?title=Panfish&action=edit§ion=1"]edit[/url]] UsageThe term panfish or pan-fish has been used to refer to a wide range of edible freshwater and saltwater fish species that are small enough to cook in a small pan. In American Food and Game Fishes. A Popular Account of All The Species Found In America North Of The Equator, With Keys For Ready Identification, Life Histories And Methods of Capture – Jordan and Evermann (1908) they identify all the following as panfish in some form or another: [#ff0000]Yellow Perch[/#ff0000], Candlefish, Balaos, Sand Launces, Rock Bass, Bullheads, Minnows, Rocky Mountain Whitefish, Sand Rollers, Crappie, Yellow Bass, White Bass, Croaker and of course most of the common small sunfishes such as bluegill and redear sunfish.[url "http://en.wikipedia.org/wiki/Panfish#cite_note-1"][2][/url].
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