06-29-2003, 03:23 AM
know hot to make thoes jello gigglers ? do the same but blend in some day old ripened tuna or old fish , a little rancid bacon greese too , cut into chunks and your ready to go .
going after carp ? lime coolaid unsweetened , and soak your corn in it overnight . it's like a snikers bar to them .
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going after carp ? lime coolaid unsweetened , and soak your corn in it overnight . it's like a snikers bar to them .
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