06-27-2009, 06:06 PM
i have tried them a couple diffrent times and never seem to get as close of cut as i do with a reg blade. although when we were on the gulf we did a lot of the sea trout with the electric but we took the ribs off wth it and cooked it with them on then peeled them off. that seemed to work but for our trout the bones are to small.
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