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Record setting Grouper

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Record setting Grouper
Tarpon4me Offline
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#7
02-27-2008, 01:12 PM
That's an old fish. I bet the meat is strong. I was thinking about that last night. A fish that old and big, the meat can't be that pleasant. You'd have to soak the fillets in butter milk for a week to get a decent flavor out of them. [unimpressed]
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Record setting Grouper - by gdn443 - 02-23-2008, 01:39 PM
Re: [gdn443] Record setting Grouper - by tubeN2 - 02-24-2008, 03:44 AM
Re: [gdn443] Record setting Grouper - by Tarpon4me - 02-27-2008, 01:12 PM
Re: [tubeN2] Record setting Grouper - by gdn443 - 02-29-2008, 09:16 AM

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