07-27-2007, 04:27 AM
I was fishing a private lake in michigan several years ago for gills and crappie and we filled a 5 gallon bucket with em. Every single one had the black spots all in the meat and they said they were a type of parasite that wouldnt hurt you if eaten. I ate them with no problem. Now I was fishing for rockbass in tennessee and when I was cleaning them they had long thin red worms in "pockets" in the meat. I didnt eat those even though I hate to kill a fish and not eat it.
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