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trout question
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04-24-2007, 03:14 PM
Does anyone know for sure what determines whether a trout will have pink or white meat? Is it their diet, their age, or what? I used to think it was the difference between a native or a hatchery planter but now I'm not so sure. I've been catching rainbows with pink meat and missing fins lately. Anyone know?
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trout question - by kd... - 04-24-2007, 03:14 PM
Re: [kd...] trout question - by PBH - 04-24-2007, 03:48 PM
Re: [kd...] trout question - by TubeDude - 04-24-2007, 04:53 PM
Re: [kd...] trout question - by Marshall_Law - 04-24-2007, 05:34 PM
Re: [kd...] trout question - by HookJaw_Brimhall - 04-24-2007, 05:59 PM
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