02-04-2007, 09:38 PM
The Mesquite can be done light or heavy as well. I really love the taste that the Mesquite gives to steaks or chicken. It is a little strong for fish unless you are using it on something like Tuna or Barracuda.
For most general fish, I seemed to like Hickory since that is what I was brought up on.[cool]
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For most general fish, I seemed to like Hickory since that is what I was brought up on.[cool]
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