Scaling Fish the Easy Way

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Scaling Fish the Easy Way

davetclown Offline

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05-03-2006, 04:20 AM

there are two fish I dont skin or fillet,

Pike and Trout, I cut the heads off gully them. then I bake or pan fry them skin and scales on.

I dont scale or fillet anything I plan on smoking....
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Scaling Fish the Easy Way - by Tarpon4me - 04-26-2006, 04:47 AM

Re: [Tarpon4me] Scaling Fish the Easy Way - by daymere - 04-26-2006, 05:10 PM

Re: [daymere] Scaling Fish the Easy Way - by Dryrod - 04-26-2006, 07:42 PM

Re: [Dryrod] Scaling Fish the Easy Way - by daymere - 04-26-2006, 10:24 PM

Re: [daymere] Scaling Fish the Easy Way - by snook.hooker - 04-28-2006, 05:29 PM

Re: [snook.hooker] Scaling Fish the Easy Way - by daymere - 04-29-2006, 12:02 AM

Re: [Tarpon4me] Scaling Fish the Easy Way - by davetclown - 05-02-2006, 05:21 AM

Re: [davetclown] Scaling Fish the Easy Way - by guppyslayer - 05-02-2006, 01:32 PM

Re: [guppyslayer] Scaling Fish the Easy Way - by davetclown - 05-03-2006, 04:20 AM

Re: [davetclown] Scaling Fish the Easy Way - by Dryrod - 05-03-2006, 02:45 PM

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