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tarter sauce or cocktail sauce?
#14
No I haven't tried the Ass-Kicking Hot Sauce, but I'll keep my eyes open for it. I like a little hot sauce to enhance the flavor of my fish (not so much on snook, tho, it's hard to improve on that!), but I don't go overboard with it...

Yuengling is a great choice! They bought the old Stroh's brewery in Tampa a number of years ago and make it here and in PA. "America's oldest brewery!" Yum!
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Messages In This Thread
tarter sauce or cocktail sauce? - by Tarpon4me - 04-19-2006, 02:23 AM
Re: [Tarpon4me] tarter sauce or cocktail sauce? - by snook.hooker - 04-21-2006, 09:41 PM
Re: [Tarpon4me] tarter sauce or cocktail sauce? - by Snags_Alot - 06-01-2006, 08:56 PM
Re: [Spokane_Angler] tarter sauce or cocktail sauce? - by Snags_Alot - 06-03-2006, 02:12 AM

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