04-21-2006, 03:51 AM
Well, Asahi is my sushi beer. I guess my time over seas kinda spoiled my dinner preferences. That's like when I eat a true italian style meal, I like to drink an italian red wine, like a bottle of [#000033]della Madre. [/#000033]My prefered brew is Yeighlings(I think I spelled that right), which is made right here in the US of A. Yeighlings Light actually, as i'm trying to watch my girlish figure LMAO[sly]
I love texas pete on fried catfish. That's like peanut butter and jelly. Flathead catfish only, I don't eat the other kinds of cats. I saw this kind of hot sauce at bass pro shops and would've bought it if it wasn't so expensive, this is what it was called, no kidding:
"Ass-Kicking hot sauce"
LOL, it had a picture of a donkey on the front, and it's suppose to be really hot. You ever try that?
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I love texas pete on fried catfish. That's like peanut butter and jelly. Flathead catfish only, I don't eat the other kinds of cats. I saw this kind of hot sauce at bass pro shops and would've bought it if it wasn't so expensive, this is what it was called, no kidding:
"Ass-Kicking hot sauce"
LOL, it had a picture of a donkey on the front, and it's suppose to be really hot. You ever try that?
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