03-09-2006, 06:20 PM
Does anyone know how long a keg will stay carbonated for after being tapped? Is it best to leave it pressured by pumping the keg, or should the pressure be released?
Sorry about highjacking your thread, but I recently got a tin and I also need a tap. Was wondering if it was worth filling the keg even if I can't finish it for a few weeks.
Thanks for any info.
[signature]
Sorry about highjacking your thread, but I recently got a tin and I also need a tap. Was wondering if it was worth filling the keg even if I can't finish it for a few weeks.
Thanks for any info.
[signature]