07-21-2005, 02:15 AM
Something to try would be to take dry ice and chunk it a bit. Then get some isopropanol alcohol and pour it on the ice. This little mixture turnes in to a gel that might be effective in freezing fish cause it will contact the whole fish, kinda like liquid nitrogen. Just a thought.
wow some of this thread has wondered onto a tangent.
[signature]
wow some of this thread has wondered onto a tangent.
[signature]
