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Meat Rubs

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Meat Rubs
Hutch00 Offline
White Sea Bass
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#3
03-18-2005, 05:52 PM
poultry rub

Mix the following dry seasonings:
[Image: recipedot.gif] 4 Tbsp. Salt
[Image: recipedot.gif] 2 Tbsp. Granulated Garlic
[Image: recipedot.gif] 2 Tbsp. Granulated Onion
[Image: recipedot.gif] 2 tsp. Ground Thyme
[Image: recipedot.gif] 1 tsp. Ground Sage
[Image: recipedot.gif] 1 tsp. Ground Bay
Mix well and use like salt.
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Messages In This Thread
Meat Rubs - by tubeN2 - 10-06-2004, 02:13 PM
Re: [tubeN2] Meat Rubs - by Hutch00 - 03-18-2005, 05:50 PM
Re: [tubeN2] Meat Rubs - by Hutch00 - 03-18-2005, 05:52 PM
Re: [tubeN2] Meat Rubs - by Hutch00 - 03-18-2005, 05:54 PM
Re: [tubeN2] Meat Rubs - by Hutch00 - 03-18-2005, 06:13 PM

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