02-20-2005, 09:14 PM
[#4e3124][size 2][size 4]B[/size]EEF [size 4]G[/size]OULASH
Serves 6[/size][/#4e3124]
[font "Times"]1 cup uncooked macaroni
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 pound lean ground beef
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1/2 pound fresh mushrooms, sliced
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 cup chopped onion
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 clove garlic, minced
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 6-ounce can no-salt-added tomato paste
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
3/4 cup water
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 cup low-sodium ketchup
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 small bay leaf
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 teaspoon sugar
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1/2 teaspoon freshly ground black pepper
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1/4 teaspoon oregano
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1/4 teaspoon basil
[/font]
[font "Times"]Cook macaroni according to package directions, omitting salt. Drain and set aside.
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
Brown ground beef with mushrooms, onion and garlic. Pour off fat.
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
Add remaining ingredients. Simmer gently about 15 minutes.
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
Add cooked, drained macaroni. Simmer 5 minutes.
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
Remove bay leaf and serve.
[/font]![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
[font "Times"]Calories: 330 kcal[/font]
[font "Times"]Protein: 23 gm [/font]
[font "Times"]Carbohydrates: 39 gm[/font]
[font "Times"]Total Fat: 9 gm[/font]
[font "Times"]Saturated Fat: 3 gm[/font]
[font "Times"]Polyunsaturated Fat: 1 gm[/font]
[font "Times"]Monounsaturated Fat: 4 gm[/font]
[font "Times"]Cholesterol: 54 mg[/font]
[font "Times"]Sodium: 58 mg[/font]
[font "Times"]Potassium: 823 mg[/font]
[font "Times"]Calcium: 42 mg[/font]
Serves 6[/size][/#4e3124]
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 pound lean ground beef
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1/2 pound fresh mushrooms, sliced
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 cup chopped onion
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 clove garlic, minced
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 6-ounce can no-salt-added tomato paste
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
3/4 cup water
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 cup low-sodium ketchup
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 small bay leaf
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1 teaspoon sugar
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1/2 teaspoon freshly ground black pepper
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1/4 teaspoon oregano
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
1/4 teaspoon basil
[/font]
[font "Times"]Cook macaroni according to package directions, omitting salt. Drain and set aside.
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
Brown ground beef with mushrooms, onion and garlic. Pour off fat.
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
Add remaining ingredients. Simmer gently about 15 minutes.
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
Add cooked, drained macaroni. Simmer 5 minutes.
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
Remove bay leaf and serve.
[/font]
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
![[Image: dot_clear.gif]](http://www.deliciousdecisions.org/images/dot_clear.gif)
[font "Times"]Protein: 23 gm [/font]
[font "Times"]Carbohydrates: 39 gm[/font]
[font "Times"]Total Fat: 9 gm[/font]
[font "Times"]Saturated Fat: 3 gm[/font]
[font "Times"]Polyunsaturated Fat: 1 gm[/font]
[font "Times"]Monounsaturated Fat: 4 gm[/font]
[font "Times"]Cholesterol: 54 mg[/font]
[font "Times"]Sodium: 58 mg[/font]
[font "Times"]Potassium: 823 mg[/font]
[font "Times"]Calcium: 42 mg[/font]