09-18-2002, 08:55 AM
i have used beef liver before and it works rather well, it stays on the hook better, but needs refreshing more often. i use strips that are about 2 inches long and about 1/2 an inch wide. i have also used pork liver and that seems to work a little better than beef liver because of the oils that pork has in it! i never drain the liver before i use it. i usually refresh about every 10 to 15 mins. hope this info helps you
rob
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rob
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