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Fried catfish
#6
Delicate, quick-frying fillets like bluegill and perch can use a batter, too. Bisquick and a little beer (or buttermilk if you are beer averse) with some garlic powder and Old Bay made into a thin batter - a bit thinner than pancake batter.
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Messages In This Thread
Fried catfish - by catchinon - 05-21-2018, 04:29 AM
Re: [catchinon] Fried catfish - by Mooseman75 - 05-21-2018, 12:54 PM
Re: [catchinon] Fried catfish - by lifeshort - 05-21-2018, 01:26 PM
Re: [lifeshort] Fried catfish - by RockyRaab - 05-21-2018, 01:33 PM
Re: [RockyRaab] Fried catfish - by catchinon - 05-21-2018, 06:34 PM
Re: [catchinon] Fried catfish - by RockyRaab - 05-21-2018, 06:52 PM
Re: [RockyRaab] Fried catfish - by Tin-Can - 05-21-2018, 08:36 PM
Re: [Tin-Can] Fried catfish - by RockyRaab - 05-21-2018, 09:49 PM
Re: [lifeshort] Fried catfish - by SkunkedAgain - 05-21-2018, 09:59 PM
Re: [SkunkedAgain] Fried catfish - by lifeshort - 05-22-2018, 01:30 PM
Re: [lifeshort] Fried catfish - by SkunkedAgain - 05-22-2018, 04:15 PM
Re: [catchinon] Fried catfish - by r2u2 - 05-21-2018, 11:21 PM

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