Beer Batter #2 - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Fish Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=116) +--- Thread: Beer Batter #2 (/showthread.php?tid=95357) |
Beer Batter #2 - tubeN2 - 01-19-2004 [size 1]Beer Batter #2[/size] [font "verdana, arial, helvetica"][size 2]1 c Bisquick 1/3 c Corn meal 1 t Salt 1/4 ts Pepper 4 -6 oz of beer 2 lb Of fish fillets Combine dry ingredients and add beer to get a sticky consistency for dipping. Salt fish and dip in batter. Deep fry at 375 degrees until fish is golden brown. Note: Fillets of most fish including striped bass, flounder, catfish, walleye, white bass, black bass, snapper, red fish, grouper, and white perch will work.[/size][/font] [signature] |