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+--- Thread: Angel Fire Soup (/showthread.php?tid=254717)
Angel Fire Soup - tubeN2 - 04-13-2006
1 (46 ounce) can tomato juice
1 16 ounce carton sour cream
2 cans Ro-Tel
2 cups shredded Cheddar cheese
Stir over medium heat until sour cream and cheese are melted and soup is hot.