RICH CHEESE SAUCE - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Sauces and Marinades (https://bigfishtackle.com/forum/forumdisplay.php?fid=119) +--- Thread: RICH CHEESE SAUCE (/showthread.php?tid=241440) |
RICH CHEESE SAUCE - tubeN2 - 02-01-2006 2 tbsp. butter 2 tbsp. all purpose flour 1 (13 oz.) can evaporated milk 1/2 c. water 1 tsp. mustard 1 tsp. Worcestershire sauce 1/2 tsp. salt 1/4 tsp. pepper 1/2 lb. shredded pasteurized process American cheese Place butter in a 4 cup glass measuring cup. Microwave 1 minute until butter is melted. Stir in flour until smooth. Gradually stir in milk and water. Stir in mustard, Worcestershire sauce, salt, and pepper. Cover with waxed paper. Microwave 5-7 minutes on high. Stir twice during cooking. Add cheese and stir until cheese melts. If necessary, microwave 30 seconds to 1 minute. |