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+--- Thread: Shake and Bake Walleye (/showthread.php?tid=185286)
Shake and Bake Walleye - tubeN2 - 02-11-2005
2 (14 inch) Walleye, cleaned, skinned, and rinsed in cold water
1/2 cup cornmeal
1/4 tsp. pepper
1/4 tsp. garlic powder
1/2 tsp. lemon juice
1 Tbsp. margarine (stick)
Put lemon juice, pepper, garlic on the Walleye. Put 1/2 cup cornmeal in Baggie and add Walleye. Shake. Heat frying pan and add margarine when pan is hot. Cook Walleye on both sides. It will be a golden brown.