Baked Bean Sausage Casserole - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Side Dishes (https://bigfishtackle.com/forum/forumdisplay.php?fid=120) +--- Thread: Baked Bean Sausage Casserole (/showthread.php?tid=165676) |
Baked Bean Sausage Casserole - tubeN2 - 10-18-2004 1 pk (10 Oz.) Frozen Lima Beans 3 cn (1 Lb.) Baked Beans 2 cn (1 Lb.) Kidney Beans; drained 1 lb Pork Link Sausage 1/2 lb Smoked Ham; cut in 1/2" cubes 1 tb Salt 1/2 ts Mustard 1/2 tb Pepper 1 cn (8 Oz) Tomato Sauce 1/2 c Catsup 1/4 c Brown Sugar 1 md Onion; chopped Cook lima beans 10 minutes. Drain, mix with baked beans, drained kidney beans, port sausage (cut each link in 3 pcs.) ham, tomato sauce and seasonings with 3 1/2 qt. casserole. Bake uncovered in 400 degrees for one hour. Add water during cooking if casserole seems dry. Serves 25 at buffet. [signature] |