Belgian Hare, en Casserole Recipe - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Side Dishes (https://bigfishtackle.com/forum/forumdisplay.php?fid=120) +--- Thread: Belgian Hare, en Casserole Recipe (/showthread.php?tid=161920) |
Belgian Hare, en Casserole Recipe - tubeN2 - 09-28-2004 [font "Arial"]Separate hare into joints; season with salt, paprika and red pepper, and saute in 1/4 cup Crisco with 2 slices of bacon cut in dice to golden brown. Put hare in casserole with 1 cup hot water and put on cover. Bake 30 minutes, then add 2 tablespoons Crisco rubbed into 2 tablespoons flour, 1 cup water, seasoning to taste, and 1 tablespoon lemon juice. Cook in moderate oven for 3 hours. Send to table without removing cover[/font] [signature] |