Beef Soup Recipes - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Side Dishes (https://bigfishtackle.com/forum/forumdisplay.php?fid=120) +--- Thread: Beef Soup Recipes (/showthread.php?tid=161462) |
Beef Soup Recipes - tubeN2 - 09-27-2004 This thread will be for Beef Soup Recipes only. Please check other threads for the other soup types. [signature] Re: [tubeN2] Beef Soup Recipes - maryrobinsonusa - 06-10-2019 1 tablespoon vegetable oil 3/4 pound beef stew meat, cut into 1-inch pieces 1 medium onion, chopped (1/2 cup) 3 cups Progresso™ beef flavored broth (from 32-ounce carton) 1 cup dry white wine 2 tablespoons chopped fresh thyme leaves or 2 teaspoons dried thyme leaves 1/2 teaspoon pepper 2 bay leaves 2 cans (15 to 16 ounces) navy beans, rinsed and drained 4 medium carrots, cut into 1-inch pieces 2medium celery stalks, cut into 1-inch pieces Chopped fresh parsley, if desired Crumbled cooked bacon, if desired Steps 1 Heat oil in Dutch oven over medium-high heat. Cook beef and onion in oil about 15 minutes, stirring frequently, until beef is brown. 2 Stir in broth, wine, thyme, pepper and bay leaf. Heat to boiling; reduce heat. Cover and simmer about 45 minutes, stirring occasionally, until beef is almost tender. 3 Stir in beans, carrots and celery. Cover and simmer about 30 minutes, stirring occasionally, until vegetables are tender. Remove bay leaf. Sprinkle with parsley and bacon. I hope that You will really love this Best Beef Soup recipe EDIT: links are not allowed for new members see the FAQ above for the rules on this site. [signature] |