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+--- Thread: Pork Glaze (/showthread.php?tid=161009)
Pork Glaze - tubeN2 - 09-25-2004
Pork Glaze
8 parts honey or syrup
2 parts BBQ sauce (your choice)
tablespoon BBQ dry rub (your choice)
Mix BBQ sauce in honey and then add rub and mix well with pastry
brush.
Use on loin back ribs and shoulder. No cooking necessary, just
brush on the meat 45 minutes before removing from grill, it will
cook on the meat.
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