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Cocktail Sauces - Printable Version

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Cocktail Sauces - tubeN2 - 06-03-2004

1 cup ketchup
2 Tbls. grated horseradish
1 tsp. lemon juice


Combine all ingredients in a sealable container.
-Cover and keep refrigerated.


This is an excellent basic cocktail sauce for shrimp, crab, lobster or even crawdads. If you are brave enough, add more horseradish to your liking.
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