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Tuna recipe: bubbling tuna & broccoli bake - Printable Version

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Tuna recipe: bubbling tuna & broccoli bake - tubeN2 - 02-19-2004

Serves 4



INGREDIENTS:



2 cloves elephant garlic, finely crushed

4 oz. potatoes, peeled and diced

4 oz. broccoli, diced

4 oz. tuna in water, shredded

2 oz. butter, melted

3 oz. all-purpose flour, sifted

1 oz. regular oats

3 oz. Cheddar cheese, grated

seasoning, according to taste



METHOD:



Preheat oven to 400 F (200 C). Using a bowl, combine garlic, potatoes, broccoli, macaroni and tuna. Season according to taste.



In a separate bowl, combine flour, oats and half the Cheddar cheese. Spoon potato mixture into an ovenproof dish. Top with the flour mixture and sprinkle on remaining cheese. Bake for 25 minutes until golden. Serve hot with garlic bread and a light salad for a quick family dinner.
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